Bustling Energetic Vito Restaurant Surrounded By Busy Districts Of Los Angeles

When choosing a dependable Restaurant, quality and location matter most. Nestled in the heart of town at 2807 Ocean Park Blvd, Santa Monica, CA 90405, Vito Restaurant stands out as an exceptional choice for those seeking top-tier services. This Restaurant focuses intensely on creating a comfortable setting where guests feel appreciated, making it a top pick for individuals who appreciate fine attention to detail.

Far beyond just being standard, Vito Restaurant goes above and beyond to make sure everyone enjoys a smooth and memorable stay. Next time you are near 2807 Ocean Park Blvd, Santa Monica, CA 90405, be sure to drop in and witness firsthand the warm atmosphere that keeps people returning.

Top Quality Vito Restaurant Ideally Set In Urban Centers Of Los Angeles

Vito Restaurant Finding the most suitable spot for your next activity involves assessing every general atmosphere plus the provided amenities that support the enjoyment. For ensure the visit runs well within to your preferred needs and budget limits, review the detailed data provided here covering its best facilities, latest costs, and also essential pointers for Vito Restaurant or Vito Restaurant.

See Also

Habayit Restaurant: Los Angeles Restaurant

Vito Restaurant

Vito Restaurant Upscale, traditional, classic Italian dishes served in old-fashioned digs with tuxedoed waiters.

• Available Service Options
  • Outdoor seating
  • No-contact delivery
  • Delivery
  • Takeout
  • Dine-in
• Key Highlights & Features
  • Fast service
  • Great cocktails
  • Great coffee
  • Great dessert
  • Great wine list
  • Serves local specialty
• Most Popular For
  • Lunch
  • Dinner
  • Solo dining
• Accessibility Information
  • Wheelchair accessible entrance
  • Wheelchair accessible parking lot
  • Wheelchair accessible restroom
  • Wheelchair accessible seating
• General Product & Service Offerings
  • Alcohol
  • Beer
  • Cocktails
  • Coffee
  • Comfort food
  • Happy hour drinks
  • Happy hour food
  • Hard liquor
  • Late-night food
  • Private dining room
  • Small plates
  • Vegan options
  • Vegetarian options
  • Wine
• Available Dining Options
  • Lunch
  • Dinner
  • Catering
  • Counter service
  • Dessert
  • Seating
  • Table service
• Property & Facility Amenities
  • Bar onsite
  • Restroom
  • Wi-Fi
• Atmosphere & Vibe
  • Cozy
  • Romantic
  • Upscale
• Popular Crowd Type
  • Family-friendly
  • Good for groups
  • Tourists
• Planning & Reservation Details
  • Dinner reservations recommended
  • Accepts reservations
• Accepted Payment Methods
  • Credit cards
  • Debit cards
  • NFC mobile payments
• Family & Children Policies
  • Good for kids
  • High chairs
• Parking & Vehicle Facilities
  • Free parking lot
  • Free street parking
  • On-site parking
  • Paid street parking
• Pet Policies & Allowances
  • Dogs allowed outside
• Key Highlights & Features
  • Private events
• Most Popular For
  • Dates
• General Product & Service Offerings
  • Happy hour
  • OK to order just drinks
• Available Dining Options
  • Order ahead
• Atmosphere & Vibe
  • Special occasions
• Popular Crowd Type
  • Good for business dinner
  • Good for business lunch
• Not For Display
  • Staff get temperature checks
  • Staff required to disinfect surfaces between visits
  • Staff wear masks

Category Place: Italian restaurant

Address: 2807 Ocean Park Blvd, Santa Monica, CA 90405

Phone Number: (310) 450-4999

Website: VITORESTAURANT.COM

Plus Code: 2G9V+JM Santa Monica, California

Rating: 4.5 / 5

Reviews: 641

See Also

Arden Restaurant: Los Angeles Restaurant

Casual Spot Vito Restaurant Accessible Right From Central Avenues Of Los Angeles

Antipasti (Appetizers)

• Calamari Fritti - $16.95
  Select baby squid and deep fried.
• Scampi a La Griglia - $18.95
  Select shrimp sautéed in Vito's classic meuniere sauce.
• Salmone Affumicato - $19.95
  Smoked Scottish salmon with capers, red onions, lemon and extra virgin olive oil.
• Fresh Roasted Peppers - $13.95
  Onions, tomatoes and anchovies.
• Zuppa Di Vongole - $18.95
  Fresh clams steamed in tomato sauce and garlic.
• Mozzarella Marinara - $16.95
  Whole milk cheese, deep fried and topped with marinara sauce.
• Zuppa Di Cozze - $16.95
  Fresh mussels steamed in tomato sauce and garlic.
• Calamari Posillipo - $17.95
  Select baby squid sautéed with garlic, white wine, black olives, capers, and tomato sauce.
• Caprese - $15.95
  Fresh mozzarella, tomatoes, basil, and extra virgin olive oil.
• Eggplant Parmigiano - $17.95
  Eggplant, melted mozzarella cheese, and marinara sauce.

Zuppe (Soup)

• Minestroni Soup - $13.95
  Fresh vegetable soup
• Pasta e Fagioli - $13.95
  White bean and pasta soup

Insalate (Salads)

• Caesar Salad - $17.95
• House Salad - $17.95
  Baby mix with artichoke hearts, sun-dried tomatoes, and slivers of pecorino cheese and balsamic vinaigrette.
• Mixed Greens Salad - $16.95
• Patriota Salad - $17.95
  Radicchio, arugula and shaved parmigiano with balsamic vinaigrette.
• Piemontese Salad - $18.95
  Sun-dried tomatoes, roasted peppers and mushrooms on a bed of mixed greens.
• Spinach Salad - $19.95
  Classic warm wilted spinach, crispy bacon bits and white mushrooms with balsamic vinaigrette.
• Neapolitan Salad - $19.95
  Romaine lettuce, tossed with diced steamed potatoes, thinly sliced red onions, cherry tomatoes, julienne red and yellow peppers, dressed with garlic, oregano, extra virgin olive oil, salt and fresh ground pepper.
• Chicken Caesar Salad - $23.95
  With chunks of grilled chicken breast.
• Primavera Salad - $18.95
  Fresh steamed vegetables on a bed of mixed greens.
• Positano Salad - $19.95
  Chopped lettuce with grilled chicken breast, artichoke hearts, roasted peppers and vegetables in balsamic vinaigrette.
• Tuscany Salad - $19.95
  Crunchy romaine with salami, imported mortadella, mozzarella, artichokes, tomatoes, mushrooms and sunflower seeds, mixed with creamy dijon mustard and mixed spice dressing.
• Amalfi Salad - $19.95
  Arugula with, kalamata olives, fresh mozzarella, tomatoes, ricotta salata and sprinkled with dried cranberries in balsamic vinaigrette.

Pasta

• Spaghetti Puttanesca - $18.95
  Anchovies, capers, black olives, and garlic with tomato sauce.
• Linguine Con Vongole - $24.95
  Fresh clams, olive oil, and garlic.
• Linguine Alla Pescatore - $28.95
  A masterpiece. Clams, shrimp, calamari, and mussels with marinara sauce.
• Penne Alla Arrabiata - $19.95
  Spicy and zesty. Chili pepper, mushrooms, garlic, olive oil, and parmigiano in tomato sauce.
• Gnocchi Sorrentina - $18.95
  A unique delicacy brought from Sorrento. Homemade potato dumplings, mozzarella, and parmigiano in our meat sauce.
• Homemade Lasagna - $22.95
  Classic homemade lasagna with meat sauce. One of the famous pasta dishes of Naples.
• Linguine Al Pesto - $19.95
  Homemade with fresh basil, garlic, olive oil, parmigiano and pine nuts.
• Fettuccine Alla Burino - $20.95
  A delicious combination of bacon, peas, and mushrooms in a light cream and cheese sauce.
• Spaghetti Della Casa - $22.95
  Chopped shrimp sautéed with shallots, flamed with cognac, with a touch of cream, and tomato sauce.
• Rigatoni Amatriciana - $19.95
  Bacon, onions, fresh tomatoes, and parmigiano with tomato sauce.
• Fettuccine Al Salmone - $27.95
  Fresh salmon and a delightful blend of cream and tomato sauce.
• Spaghetti Alla Bolognese - $19.95
  The classic Italian meat sauce.
• Rigatoni Al Forno - $20.95
  Baked with ricotta, mozzarella, and tomato sauce.
• Spaghetti Primavera - $19.95
  Pasta with fresh vegetables, fresh tomato, garlic, and olive oil.

Carni (Meat)

• Pollo All Marsala - $25.95
  Chicken breast sautéed with imported Marsala wine, mushrooms & fresh shallots.
• Medaglioni Al Cognac - $44.95
  This is one of the oldest recipes of Torino, medallions of filet mignon sautéed with mushrooms, a touch of mustard and cognac.
• Filetto Di Manzo - $57.95
  Filet mignon smothered with sautéed mushrooms cooked to perfection.
• Pollo Al Limone - $25.95
  Chicken breast sautéed in white wine, lemon and butter.
• Pollo Alla Vito - $27.95
  Fresh chicken breast sautéed with prosciutto, fresh broccoli, mozzarella cheese and sherry sauce.
• Pollo Alla Parmigiana - $25.95
  Breaded chicken breast topped with tomato sauce and melted mozzarella cheese.

Vitello (Eastern Milk-fed Veal)

• Vitello Alla Marsala - $30.95
  Slices of veal cutlet medallions, sautéed with imported marsala wine, mushrooms and fresh shallots.
• Vitello Alla Parmigiana - $30.95
  Breaded veal cutlet topped with tomato sauce and melted mozzarella cheese.
• Vitello Alla Piccata - $29.95
  Slices of veal sautéed in white wine, lemon and butter.
• Vitello All Portofino - $32.95
  Slices of veal sautéed with chopped prosciutto, mushrooms and peas, flamed with brandy and a touch of cream and tomato sauce.
• Vitello Alla Florentina - $30.95
  A magnificent traditional dish of Florence. Slices of veal sautéed with spinach and mozzarella cheese in our sherry sauce.
• Vitello All Saltimbocca - $30.95
  Slices of veal sautéed in imported Marsala wine and topped with prosciutto.
• Vitello Alla Sorrentina - $29.95
  Slices of veal sautéed with garlic, olive oil, oregano and tomato sauce. Topped with melted mozzarella cheese.
• Vitello Alla Milanese - $29.95
  Breaded veal cutlet with vegetables or pasta.

Pesce (Fish)

• Zuppa Di Pesce - $30.95
  The classic Neapolitan cioppino, the finest clams, mussels, shrimp, and calamari, cooked with olive oil, garlic, imported pear tomatoes and the natural juices from delectable seafood euphoria.
• Scampi Alla Vito - $29.95
  Specialty selected prawns sautéed in garlic, olive oil, lemon with the chef's secret touch.
• Scampi Luciana - $29.95
  Select prawns sautéed with garlic, white wine, tomato sauce and chili peppers. Served with linguine on the side.

Dolci (Dessert)

• Lemon Cake - $12.95
  Three layers of moist lemon cake topped with lemon cream custard, covered with cream cheese frosting and topped with white chocolate leaves and curls.
• Carrot Cake - $12.95
  Two layers of cake made with carrots, raisins, pineapple, and pecans, layered and covered with cream cheese frosting, surrounded by chopped almonds and topped with rosettes of cream cheese frosting.
• New York Cheesecake - $12.95
  A delicious blend of our creamy custard, vanilla beans and our dense cheesecake.
• Homemade Tiramisu - $12.95
  A classic Italian Tiramisu homemade with moist lady fingers soaked in espresso coffee with a creamy mascarpone filling. Topped with sprinkles of cocoa and a chocolate ganache border.
• Homemade Cannoli - $12.95
  Filed with ricotta cheese and chocolate chips.
• Flourless Chocolate Cake - $12.95
  Served with ice cream
• Layered Chocolate Cake - $12.95
  Rich and delicious

Antipasti (Appetizers)

• Salmone Affumicato - $22.95
  Smoked Scottish salmon with capers, lemon, red onion and extra virgin olive oil.
• Scampi a La Griglia - $20.95
  Select shrimp sautéed in Vito's classic meuniere sauce
• Prosciutto & Burrata - $19.95
  Imported cheese from Italy and Prosciutto di Parma.
• Mozzarella Marinara - $17.95
  Whole milk cheese, deep fried and topped with marinara sauce.
• Caprese - $20.95
  Fresh mozzarella, tomatoes, basil and extra virgin olive oil.
• Calamari Fritti - $18.95
  Select baby squid, deep fried.
• Fresh Roasted Peppers - $17.95
  Onions, tomatoes and anchovies.
• Calamari Posillipo - $21.95
  Select baby squid sautéed with garlic, white wine, black olives, capers and tomato sauce.
• Carpaccio - $20.95
  Thinly sliced raw beef with capers and extra virgin olive oil.
• Eggplant Parmigiano - $18.95
  Eggplant, melted mozzarella cheese and marinara sauce.

Zuppe (Soup)

• Minestroni Soup - $13.95
  Fresh vegetable soup
• Zuppa Di Cozze - $19.95
  Fresh mussels steamed in tomato sauce and garlic.
• Zuppa Di Vongole - $20.95
  Fresh clams steamed in tomato sauce and garlic.
• Pasta e Fagioli - $13.95
  White bean and pasta soup

Insalate (Salad)

• Caesar Salad - $27.95
  Our traditional Caesar salad.
• House Salad - $26.95
  Baby mix with artichoke hearts, sun-dried tomatoes, and slivers of pecorino cheese and balsamic vinaigrette.
• Patriota - $27.95
  Radicchio, arugula, shaved parmigiano and balsamic vinaigrette.
• Spinach Salad - $27.95
  Baby spinach, crispy bacon bits, white mushrooms, olive oil, garlic and balsamic vinaigrette.

Pasta

• Spaghetti Della Casa - $30.95
  Vito's favorite. Chopped shrimp sautéed with shallots, flamed with cognac, with a touch of cream and tomato sauce.
• Gnocchi Sorrentina - $25.95
  A unique delicacy brought from Sorrento, homemade potato dumplings, mozzarella and parmigiano in our meat sauce.
• Spaghetti Alla Bolognese - $27.95
  The classic Italian meat sauce.
• Spaghetti Carbonara - $27.95
  A superb blend of bacon, parmigiano and butter.
• Linguine Alla Pescatore - $37.95
  A masterpiece. Clams, shrimp, calamari and mussels with a touch of tomato sauce.
• Linguine Al Pesto - $27.95
  Homemade with fresh basil, garlic, olive oil, parmigiano and pine nuts.
• Fettuccine Alla Burino - $28.95
  A delicious combination of bacon, peas and mushrooms in a light cream and cheese sauce.
• Spaghetti Puttanesca - $27.95
  Anchovies, capers, black olives and garlic in a tomato sauce.
• Linguine Con Vongole - $33.95
  The favorite! fresh clams, olive oil and garlic.
• Homemade Lasagna - $28.95
  Classic homemade lasagna in our meat sauce. One of the famous pasta dishes of Naples.
• Linguine Con Cozze - $32.95
  Fresh mussels with garlic and olive oil with tomato sauce.
• Linguine Con Calamari - $28.95
  Baby squid sautéed with garlic, white wine, and olive oil finished with a touch of tomato sauce.
• Penne Alla Arrabiata - $26.95
  Spicy and zesty. chili pepper, mushrooms, garlic, olive oil and parmigiano with tomato sauce.
• Fettuccine Al Salmone - $32.95
  Fresh salmon and a delightful blend of cream and tomato sauce.
• Capellini Alla Checca - $24.95
  Diced tomato, garlic, olive oil, basil and parmigiano.
• Rigatoni Al Forno - $28.95
  Baked with ricotta, mozzarella and tomato sauce.
• Rigatoni Amatriciana - $28.95
  Bacon, onions, fresh tomatoes and parmigiano with tomato sauce.
• Spaghetti Con Meatballs - $33.95
  Spaghetti with veal meatballs finished in tomato sauce.
• Penne Primavera - $25.95
  Fresh vegetables, tomato, garlic and extra virgin olive oil.
• Spaghetti Marinara - $23.95
  Slow-cooked marinara with garlic and herbs. Best sauce in town!
• Penne All' Ortolano - $28.95
  A classic Italian vegetarian dish made with fresh spinach, broccoli, asparagus & pecorino cheese, sauteed in garlic & olive oil.
• Rigatoni Montanara - $30.95
  Grilled chicken, spinach, diced tomatoes, garlic, olive oil and ricotta salata

Carni (Meat)

• Pollo Alla Parmigiana - $32.95
  Breaded chicken breast topped with tomato sauce and melted mozzarella cheese.
• Pollo Alla Vito - $33.95
  Fresh chicken breast sautéed with prosciutto, fresh broccoli, mozzarella cheese in our sherry wine sauce.
• Pollo All Marsala - $32.95
  Breast of chicken sautéed with imported Marsala wine, mushrooms and fresh shallots.
• Medaglioni Al Cognac - $52.95
  This is one of the oldest recipes of Torino. Medallions of filet mignon sautéed with mushrooms, a touch of mustard and cognac.
• Filetto Di Manzo - $60.95
  Filet mignon smothered with sautéed mushrooms cooked to perfection.
• Pollo Al Limone - $32.95
  Breast of chicken sautéed in white wine, lemon and butter.

Vitello (Eastern Milk-fed Veal)

• Vitello Alla Marsala - $37.95
  Slices of veal cutlet medallions, sautéed with imported marsala wine, mushrooms and fresh shallots.
• Vitello Alla Parmigiana - $37.95
  Breaded veal cutlet topped with tomato sauce and melted mozzarella cheese. Served with pasta or vegetables and potatoes.
• Vitello Alla Piccata - $37.95
  Slices of veal sautéed in white wine, lemon and butter.
• Vitello Alla Portofino - $39.95
  Slices of veal sautéed with chopped prosciutto, mushrooms and peas, flamed with brandy, in a cream and tomato sauce.
• Vitello Alla Florentina - $38.95
  A magnificent traditional dish of Florence. Slices of veal sautéed with spinach and mozzarella cheese in our sherry sauce.
• Vitello Alla Saltimbocca - $38.95
  Slices of veal sautéed in imported Marsala wine and topped with prosciutto.
• Vitello Alla Sorrentina - $38.95
  Slices of veal sautéed with garlic, olive oil, oregano and tomato sauce. Topped with melted mozzarella cheese.
• Vitello Alla Milanese - $35.95
  Breaded veal cutlet served with pasta or vegetables and potatoes.

Pesce (Fish)

• Scampi Alla Vito - $39.95
  Specialty-selected prawns sautéed in garlic, olive oil and lemon with a chef's secret touch.
• Scampi Alla Luciana - $39.95
  Specialty selected prawns sautéed in garlic, white wine, tomato sauce and chili pepper. Served with pasta on the side.
• Salmon - $40.95
  Wild filet of salmon sautéed with white wine, lemon and capers.
• Sand Dabs - $36.95
  Catalina sand dabs sautéed in a Dijon mustard sauce.
• Zuppa Di Pesce - $40.95
  The classic Neapolitan, cioppino, the finest clams, mussels, shrimp, and calamari. Cooked with olive oil, garlic, imported pear tomatoes and the natural juices from the delectable seafood euphoria.
• Filet of Atlantic Sole - $36.95
  Prepared in a dijon mustard sauce, served with vegetables and potatoes

Dolci (Dessert)

• Tiramisu - $14.95
  Classic Italian Tiramisu homemade with moist lady fingers soaked in espresso coffee with a creamy mascarpone filling. Topped with sprinkles of cocoa and a chocolate ganache border.
• Homemade Cannoli - $14.95
  Filled with ricotta cheese and chocolate chips.
• Torta Della Nonna (Grandmother Cake) - $14.95
  Pastry cream with a hint of lemon on a base of short crust pastry, covered with pine nuts, almonds and powdered sugar.
• Lemon Cake - $14.95
  Three layers of moist lemon cake topped with lemon cream custard, covered with cream cheese frosting and topped with white chocolate leaves and curls.
• Carrot Cake - $14.95
  Two layers of cake made with carrots, raisins, pineapple and pecans, layered and covered with cream cheese frosting, surrounded by chopped almonds and topped with rosettes of cream cheese frosting.
• New York Cheesecake - $14.95
  A delicious blend of creamy custard, vanilla beans and our dense cheesecake with a graham cracker crust.
• Flourless Chocolate Cake - $14.95
  Served with ice cream
• Layered Chocolate Cake - $14.95
  Rich and delicious

Cans/Bottles

• PERONI - $8.95
• PERONI 0.0 - $8.95
  Non-Alcoholic Beer
• MORETTI - $8.95
• MENABREA - $9.95
• BALADIN - $12.95
  Italian Craft IPA
• SCRIMSHAW - $16.95
• DOWNTOWN BROWN - $16.95
• ST. PETERS Pale Ale - $12.95
• LAGUNITAS IPA - $8.95
• HEINEKEN - $8.95
• AMSTEL LIGHT - $8.95
• COORS LIGHT - $8.95

Red

• PIO CESARE Barbera D’Alba - $69.00
  2022 - Piedmont, Italy
• ANTINOTRI Il Bruciato - $75.00
  2022 - Tenuta Guado, Al Tasso, Tuscany
• CHATEAU DE PEZ - $110.00
  2019 - Saint Estephe, Bordeaux, France
• FAR NIENTE - $195.00
  2021 - Cabernet Sauvignon, Napa Valley
• OPUS ONE - $399.00
  2021 - Cabernet Sauvignon, Napa Valley
• POST & BEAM by FAR NIENTE - $90.00
  2022 - Cabernet Sauvignon, Napa Valley
• SILVER OAK - $139.00
  2019 - Cabernet Sauvignon, Alexander Valley
• VAHALI VINEYARDS - $77.00
  2020
• KELSEY - $99.00
  2021 - Cabernet Franc, San Luis Obispo
• FLOWERS - $90.00
  2022 - Pinot Noir, Sonoma Coast
• THE PRISONER - $89.00
  2023 - Red Blend, Napa Valley
• VAHALI VINEYARDS SUROOR - $88.00
  2023 - Red Blend, Paso Robles
• OPAQUE - $69.00
  2021 - Malbec, Paso Robles

White

• PIO CESARE Cortese di Gavi - $61.00
  2022 - Piedmont, Italy
• GIRARD - $75.00
  2022 - Chardonnay, Carneros, Napa Valley
• Bocce Ball 'Kiss the Jack' - $56.00
  2023 - White Blend, Santa Ynez Valley

Rose

• LUCY - $54.00
  2023 - Rose of Pinot Noir, Santa Lucia Highlands
• DOMAINE OTT - $98.00
  2021 - Chateau Romassan Bandol, Provence, France

Sparkling

• ROEDERER ESTATE - $72.00
  N.V. - Brut, Anderson Valley, California

Port

• Fonseca Bin - $19.95
  27 Reserve
• Graham's - $21.95
  10 year-old
• Graham's - $25.95
  LBV 2017
• Sandeman - $18.95
  Ruby
• Sandeman - $39.95
  40 year-old

Signature Classics

• Martini - $18.95
  Gin or Vodka, Dirty or Clean, Lemon Twist or Olive
• Negroni - $18.95
  Gin, Campari & Sweet Vermouth - the timeless Italian aperitivo!
• Aperol Spritz - $18.95
  Aperol, Prosecco & Soda - light, refreshing & bubbly.
• Old Fashioned - $18.95
  Bourbon or Rye Whiskey, Bitters, Sugar & Orange Peel – smooth & bold.
• Manhattan - $18.95
  Bourbon, Sweet Vermouth, Bitters & Luxardo Cherry - elegant & bold
• Sazerac - $18.95
  Rye Whiskey, Sugar, Peychaud’s Bitters, Absinthe Rinse, Lemon Peel - strong & aromatic.
• Bellini - $18.95
  Prosecco, White Peach Purée - A Venetian classic - light & bubbly
• Paper Plane - $18.95
  Bourbon, Aperol, Amaro Nonino, Fresh Lemon Juice - light, balanced & perfectly bittersweet

After Dinner

• Espresso Martini - $18.95
  Vodka, Coffee Liqueur, Fresh Espresso – rich & uplifting.
• Negroni Sbagliato - $18.95
  Campari, Sweet Vermouth, Prosecco – a bubbly twist.
• Godfather - $18.95
  Scotch Whisky, Amaretto – smooth, nutty, and warming.
• Limoncello Spritz - $18.95
  Limoncello, Prosecco, Soda – bright and refreshing.
• Limoncello - $18.95
  A perfect Italian finish.

Single Malt Scotch

• Balvenie 12 Double Wood - $24.95
• Balvenie 14 Caribbean Cask - $29.95
• Glenfiddich 12 - $20.95
• Glenfiddich 18 - $29.95
• Glenlivet 12 - $20.95
• Glenlivet 18 - $34.95
• Glenmorangie 10 - $19.95
• Lagavulin 16 - $28.95
• Laphroaig 10 - $20.95
• MaCallan 12 - $24.95
• MaCallan 18 - $69.95
• Oban 14 - $25.95

Gin

• House - $17.95
• Amass - $19.95
• Beefeater - $18.95
• Bombay - $18.95
• Bombay Sapphire - $18.95
• The Botanist - $19.95
  Islay Dry Gin
• Hendricks - $18.95
• Monkey 47 - $22.95
  Schwarzwald Dry Gin
• Nolet Silver - $19.95
• Plymouth - $19.95
• Sipsmith - $19.95
• St. George Gin - $19.95
• Tanqueray - $18.95
• Tanqueray Ten - $19.95

Tequila & Mezcal

• House - $17.95
• Agave Luz - $24.95
  Anejo
• Casa Dragones - $24.95
  Blanco
• Casa Noble - $22.95
  Reposado
• Casamigos - $22.95
  Anejo
• Cazadores - $18.95
  Reposado
• Clase Azul - $39.95
  Reposado
• Don Julio 1942 - $39.95
• Don Julio - $21.95
  Blanco
• El Cristiano - $29.95
  Extra Anejo
• Gran Centenario Leyenda - $39.95
  Extra Anejo
• Herradura - $21.95
  Reposado
• Herradura Seleccion Suprema - $59.95
  Extra Anejo
• Jose Cuervo - Reserva De La Familia - $39.95
  Extra Anejo
• Mandala - $29.95
  Anejo
• Mandala - $20.95
  Blanco
• Mandala - $49.95
  Extra Anejo
• Mandala - $25.95
  Reposado
• Ocho - $22.95
  Reposado
• Patron Silver - $19.95
• Reserva De La Torre - $19.95
  Reposado
• Rodeo De Las Aguas - $39.95
  Extra Anejo
• Del Maguey - $18.95
  Mezcal
• Rosaluna - $18.95
  Mezcal Joven

Rum

• House - $17.95
• Bacardi Light - $18.95
• Captain Morgan - $18.95
• Gosling's Black Rum - $18.95
• Malibu - $18.95
• Mount Gay Eclipse - $18.95
• Sailor Jerry Spiced Rum - $18.95
• Myers Dark Rum - $18.95

Brandy/Cognac

• House - $17.95
• Courvoisier VS - $18.95
• Hennessy XO - $59.95
• Louis XIII - $300.00
• Remy Martin VSOP - $22.95

Vodka

• House - $17.95
• Absolut - $18.95
• Belvedere - $18.95
• Broken Shed - $18.95
• Chopin - $18.95
  Potato Vodka
• Ciroc - $18.95
• Grey Goose - $18.95
• Ketel One - $18.95
• Ketel One Citroen - $18.95
• Ketel One Orange - $18.95
• Skyy - $18.95
• Smirnoff Vanilla - $18.95
• Stolichnaya - $18.95
• Stolichnaya Vanilla - $18.95
• Tito's - $18.95

Blended Scotch

• House - $17.95
  Scotch
• Chivas Regal 12 - $18.95
• Chivas Regal 18 - $22.95
• Cutty Sark - $18.95
• Dewars White Label - $18.95
• J&B - $18.95
• Johnnie Walker Black - $18.95
• Johnnie Walker Blue - $49.95
• Johnnie Walker Gold - $24.95
• Johnnie Walker Green - $22.95
• Johnnie Walker Red - $18.95

Irish Whiskey

• Bushmills Irish Whiskey - $18.95
• Jameson Irish Whiskey - $18.95
• Tullamore DEW 80 Irish Whiskey - $18.95

Japanese Whisky

• Kikori Whisky The Woodsman 82 - $19.95
• Nikka Pure Malt Whisky Taketsuru 86 - $24.95
• Shibui 8yo Single Grain Whisky Small Batch Sherry - $29.95

Canadian Whiskey

• Canadian Club (C.C) - $18.95
• Crown Royal - $18.95

Rye Whiskey

• Bulleit Rye - $18.95
• High West Double Rye 92 - $18.95
• Whistle Pig Small Batch Rye 10 YO - $23.95

Bourbon

• House - $18.95
• Basil Hayden - $22.95
• Booker's - $24.95
• Bulleit Bourbon - $18.95
• Four Roses Single Barrel - $19.95
• Knob Creek 9yr 100 100 ML - $18.95
• Maker's Mark - $18.95
• Maker's 46 - $19.95
• Michters Small Batch Bourbon - $19.95
• Wild Turkey Bourbon 80 - $18.95
• Woodford Reserve - $19.95

American Whiskey

• Jack Daniels - $18.95
• Seagram's 7 - $18.95

Grappa

• Antinori Tignanello - $29.95
  84 Grappa
• Nonino A Moscato Di MonoVigneti - $24.95
  82 Grappa
• Nonino Amaro Quintessentia - $23.95
  70 Grappa
• Po Bi Poli - $22.95
• Sibona Barolo - $19.95
  84 Grappa

Beverages

• Well Drinks - $9.95
• House Wine - $8.95
• House Beer - $5.95
• Well Martini - $10.95

Pasta

• Linguini Pesto - $12.95
  Homemade Pesto with Fresh Basil, Garlic, Olive Oil & Pine Nuts
• Spaghetti Bolognese - $12.95
  Our Classic Italian Meat Sauce
• Spaghetti Della Casa - $12.95
  Chopped Shrimp Sautéed with Shallots, Flamed with Cognac, a Touch of Cream and Tomato Sauce
• Penne All' Arrabbiata - $10.95
  Chili Pepper, Mushrooms, Garlic, Olive Oil & Parmigiano in our Tomato Sauce
• Fettuccine Al Salmone - $14.95
  Fresh Wild Atlantic Salmon in our Cream & Tomato Sauce
• Linguine con Calamari - $14.95
  Tomatoes, Garlic & Olive Oil

Insalate (Salad)

• House Salad - $7.95
  Baby Mixed Greens with Sun-Dried Tomatoes, Artichoke Hearts & Slivers of Pecorino Cheese in our Balsamic Vinaigrette

Antipasti (Appetizers)

• Italian Antipasto - $12.95
• Caprese - $9.95
• Carpaccio - $10.95
• Bruschetta - $7.95
• Calamari Fritti - $10.95
• Eggplant Parmigiana - $9.95
• Mozzarella Marinara - $8.95
• Sausage & Peppers - $11.95
• Pizza Piccolo - $11.95
  Salami, Mozzarella & Tomato Sauce

Sandwiches/Main

• Chicken Parmigiana Panini - $11.95
• Meatball Panini - $11.95
• Chicken Milanese - $12.95

Antipasti (Appetizers)

• Italian Antipasto - $54.00
• Calamari Fritti - $55.00
  Select Baby Squid, Deep Fried
• Mozzarella Marinara - $53.00
  Whole Milk Cheese, Deep Fried, Topped with our Marinara sauce.
• Fresh Roasted Peppers - $50.00
  Onions, Tomatoes & Anchovies

Insalate (Salads)

• Caprese - $55.00
  Fresh Mozzarella, Tomatoes, Basil & Extra Virgin Olive Oil
• Caesar Salad - $55.00
• Mixed Green - $45.00
• Primavera - $45.00
  Fresh Steamed Vegetables on a Bed of Mixed Greens
• Piemontese - $55.00
  Sun-Dried Tomatoes, Roasted Peppers & Mushrooms on a Bed of Mixed Greens
• Positano - $55.00
  Chopped Lettuce with Grilled Chicken Breast, Roasted Peppers & Vegetables
• Broccoli Salad - $50.00
  Fresh Steamed Broccoli with Olive Oil & Garlic

Pasta

• Spaghetti Alla Bolognese - $75.00
  Our Classic, Slow-Simmered, Italian Meat Sauce
• Spaghetti Alla Checca - $65.00
  Chopped Fresh Tomatoes, Garlic & Basil
• Gnocchi Sorrentina - $70.00
  A Unique Delicacy Brought from Sorrento. Homemade Gnocchi, Mozzarella & Parmigiano in our Slow-Simmered Italian Meat Sauce
• Spaghetti Della Casa - $80.00
  Vito's Favorite! Chopped Shrimp Sauteed with Shallots, Flamed with Cognac along with a Touch of Cream and Tomato Sauce.
• Rigatino Al Forno - $70.00
  Baked with Ricotta, Mozzarella & Tomato Sauce
• Spaghetti Puttanesca - $70.00
  Anchovies, Capers, Black Olives & Garlic in our Tomato Sauce
• Rigatoni Amatriciana - $70.00
  Bacon, Onions, Fresh Tomatoes & Parmigiano
• Penne Alla Arrabbiata - $70.00
  Spicy & Zesty! Chili Pepper, Mushrooms, Garlic, Olive Oil, Parmigiano & Tomato Sauce
• Fettuccine Al Salmone - $80.00
  Fresh Salmon & a Delightful Blend of Cream & Tomato Sauce... One of the Best in Rome!
• Linguine Al Pesto - $70.00
  Homemade Pesto with Fresh Basil, Garlic, Olive Oil & Pine Nuts

Secondi (Main Course)

• Pollo Al Marsala - $85.00
  Fresh Skinless & Boneless Chicken Breast with Mushrooms & Marsala Wine Sauce
• Pollo Alla Sorrentina - $85.00
  Slices of Chicken Sauteed with Garlic, Olive Oil, Oregano & Tomato Sauce Topped with Melted Mozzarella
• Pollo Alla Griglia - $85.00
  Fresh Grilled Chicken Breast in our Homemade Pesto Sauce
• Pollo Alla Parmigiana - $88.00
  Breaded Chicken Topped with Tomato Sauce & Melted Mozzarella Cheese
• Pollo Alla Florentina - $88.00
  A Magnificent Traditional Dish of Florence. Slices of Chicken Sauteed with Spinach & Mozzarella Cheese
• Vitello Alla Piccata - $103.00
  Slices of Veal Sauteed in a White Wine & Lemon Butter
• Vitello Alla Portofino - $103.00
  Slices of Veal Sauteed with Chopped Prosciutto, Mushrooms, & Peas. Flamed with Brandy, a Little Cream Sauce & a Touch of Tomato Sauce
• Vitello Alla Marsala - $103.00
  Slices of Veal Sauteed with Shallots, Mushrooms & Marsala Wine
• Vitello Alla Cacciatore - $103.00
  Slices of Veal Sauteed with Fresh Bell Peppers, Mushrooms, Onion, Garlic & Tomato Sauce
• Vitello Alla Parmigiana - $103.00
  Breaded Veal Cutlet Topped with Tomato Sauce & Melted Mozzarella Cheese

Price Range: $50–100

Tags: martinis, cioppino, happy hour, patio, desert cart, branzino, caesar salad, veal parm, fillet of sole, calamari

See Also

Little Belize Restaurant: Los Angeles Restaurant

Recent Reviews Vito Restaurant

• Monica Vu (a month ago):

  Absolutely spectacular Italian food! The food literally transported me to Italy 🇮🇹. I had the spaghetti della casa 🍝& tiramisu. The spaghetti was perfectly al dente, and the tiramisu was the best tiramisu I’ve had in years! And everyone there is so kind. The server was so attentive and the owner is so sweet! AND they have happy hour 4:30 to 6 PM every day! They’ve been around since 1980, literally insane! Longer than I have been on this earth!

• Gizelle Pera (4 months ago):

  Vito has always been our "special occasion" restaurant. Sadly, I haven't been back to Vito since pre-Covid, after the new owners took over as I have moved away from the Westside. We decided to celebrate my dad's 70th birthday there with a group of 22 people. They have opened up the patio in the back, a wonderful outdoor space that allowed for more mingling and made it more kid-friendly. We were allowed to stay as long as we wanted, and I was able to create a preset menu with the events manager Lia who was easy to communicate with and very helpful. I wanted to make sure that the evening was a memorable one, especially because we had many guests commute from far away to attend that evening. I love that Vito has maintained the service, integrity and quality that the original owners instilled in the restaurant. My dad's birthday was perfect: fantastic food and drinks, attentive waiters (thanks Thomas!), intimate, and above all, a night to remember. Vito will always be our special place. Thank you.

• Kat T (6 months ago):

  An overall incredible dining experience. Light jazz hums in the background, the staff is genuinely warm and welcoming, and the atmosphere strikes the perfect balance between intimate and lively. The food alone could warrant an entire review of its own. The chef has been with the restaurant since it opened—starting as a young dishwasher before discovering a love for cooking—and now brings remarkable care and thoughtfulness to every dish. I had the lasagna, my husband ordered the veal parm, and both were absolutely outstanding. We truly can’t recommend this place enough. To top it all off, the wine list is wonderfully extensive and thoughtfully curated.

• Aditi Nanda (10 months ago):

  A cute little restaurant with best Italian fare. Our bunch enjoyed wonderful drinks, salads and pastas. I even got chef to create a vegetarian light pasta and I would recommend anyone to try this. We met the owner Cynthia and Jason and they ensured we had a great time at their restaurant.

• Vivian Huang (a year ago):

  Our server, Sean, was very friendly and helpful when ordering. The restaurant itself makes you feel at home. We came during happy hour and we were not disappointed! Everything was delicious, and the portion sizes were just right. Nothing felt too oily... food was simple and fresh. Pasta cooked to al dente! The tiramisu tasted so authentic. We will definitely become regulars whenever we have a craving for Italian food.

• Helen (6 months ago):

  Great old school Italian restaurant. I tried their Spaghetti Della Casa, and now it's my favorite pasta. The sauce is rich and creamy, and packed with shrimp--and flavor! Their bartender Michael makes the best espresso martini I've ever had. Their tiramisu is heavenly. Service is attentive, the atmosphere is warm, and the owner is there making sure everything is perfect...which it is!

• Bree Panuco (2 years ago):

  Such a amazing Italian resturant in the heart of Santa Monica. This place is delicious and had great service. All the pasta we had tasted fresh and we loved the table side salad option! We also finish the night off with a carrot cake dessert.

• La Casa Grande Coffee Hacienda (2 months ago):

  I’ve always enjoyed this restaurant because the food is consistently great, and that was still true today. Unfortunately, the service completely changed the experience for me. One of the male staff members with a neck tattoo was very unfriendly and inattentive throughout our visit. I want to be clear that this has nothing to do with his appearance or tattoos at all — it was simply the attitude and level of service that felt unprofessional and unwelcoming. It’s disappointing because the kitchen continues to do an amazing job, but good food alone doesn’t make up for poor customer service. I hope management addresses this, because I would love to continue supporting this place.

See Also

Little Tonis Restaurant: Los Angeles Restaurant

Location: Vito Restaurant Maps Link

Ultimately, no matter your reason for visiting, Vito Restaurant will exceed all hopes with the fine facilities. It remains a must-visit spot you.

All details displayed below on Vito Restaurant are gathered exclusively from the Maps to keep our visitors properly informed at moment.